Taking it easy...

After a really busy weekend last weekend, this weekend swung to the other end of the spectrum and was remarkably low-key. Dana had a Ryder Cup happy hour Friday night to celebrate the end of his F-L summer golf tournament. Saturday we were supposed to be on a home tour for the F-L interns so we cleaned our house and waited and waited and waited... and were stood up. We still haven't figured out what happened! Saturday night we grabbed pizza at our FAVORITE pizza place (Fireside Pies) with Nicole & Stan. I tried a new pizza (Pepperoni with Truffle Oil) and after a year of only eating Balsamic Chicken, I think I have a new favorite! Today we hosted a yummy brunch for the Garners, Hottingers and Loredos. Dana made his spectacular french toast and I just enjoyed catching up with everyone and all of their little ones.